Banana Peanut Butter Oat Bowl

Ingredients

• 90g rolled oats (about 1 cup)
• 250ml milk (1 cup)
• 1 medium banana (about 120g peeled)
• 25g peanut butter (1 1/2 tbsp)
• 15g chopped peanuts (2 tbsp)
• 1/2 tsp cinnamon

Steps

1. Simmer the oats, milk, and cinnamon for 6 to 8 minutes, stirring until creamy.
2. Slice half the banana and mash the other half into the hot oats.
3. Spoon into a bowl and finish with peanut butter, banana slices, and peanuts.